Bounpasert
Maille Wholegrain Mustard 210g – Classic French Whole Seed Mustard Since 1747
Maille Wholegrain Mustard 210g – Classic French Whole Seed Mustard Since 1747
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Maille Wholegrain Mustard 210g – The Gourmet Mustard with 275+ Years of French Heritage
Elevate every dish with the unmistakable character of Maille Wholegrain Mustard — a premium condiment crafted from whole mustard seeds by one of the world’s most celebrated mustard houses. Founded in Dijon, France in 1747, Maille has been perfecting the art of mustard making for over 275 years. This 210g jar delivers a bold, robust, and pleasantly tangy flavor with a satisfying texture from the whole seeds — a sophisticated upgrade from ordinary smooth mustard that transforms everything it touches, from simple sandwiches to elegant sauces and gourmet marinades.
Why Maille Wholegrain Mustard is a Kitchen Essential
- 🇫🇷 Authentic French heritage since 1747 — over 275 years of mustard-making mastery from Dijon, France
- 🌾 Made with whole mustard seeds — delivers a bold, robust flavor with satisfying texture in every spoonful
- ⚖️ Perfectly balanced taste — tangy, spicy, and slightly earthy with a gentle heat that lingers
- 🍽️ Incredibly versatile — works as a condiment, cooking ingredient, marinade base, and sauce emulsifier
- 🥗 Gourmet presentation — the whole seeds create a visually stunning, rustic texture on any plate
- 🏆 World-renowned brand — the preferred mustard of chefs, food lovers, and gourmets worldwide
- 📦 Convenient 210g jar — ideal for home kitchens, restaurants, and gourmet food enthusiasts
How to Use Maille Wholegrain Mustard
- 🥪 Sandwiches & charcuterie boards: Spread on bread, baguettes, or crackers alongside cured meats, pâté, and cheeses for a classic French pairing
- 🥩 Marinades for meats: Rub onto chicken, pork, lamb, or beef before roasting or grilling for a deeply flavored, golden crust
- 🍲 Sauces & gravies: Stir into cream sauces, pan gravies, and vinaigrettes to add depth, body, and a gentle heat
- 🥗 Salad dressings: Whisk with olive oil, lemon juice, and honey for a classic wholegrain mustard vinaigrette
- 🥝 Glazes: Brush onto salmon, pork tenderloin, or roasted vegetables before baking for a caramelized, flavor-packed finish
- 🧀 Cheese boards: Serve alongside aged cheeses — the tangy seeds cut through rich, creamy cheeses beautifully
- 🌭 Hot dogs & sausages: The classic European pairing — wholegrain mustard on bratwurst or merguez is a timeless combination
- 🍳 Devilled eggs & egg dishes: Mix into egg yolk filling for a sophisticated, textured devilled egg
Wholegrain vs. Dijon Mustard – What’s the Difference?
- 🔵 Wholegrain Mustard (This product): Made with whole or partially crushed mustard seeds — coarser texture, milder heat, visually rustic, and slightly earthier flavor. Ideal for spreading, marinades, and dressings where texture is desired.
- 🟢 Dijon Mustard: Made from ground mustard seeds with white wine — smooth, creamy texture, sharper and more pungent heat. Ideal for emulsifying sauces, vinaigrettes, and recipes requiring a smooth consistency.
Both are produced by Maille using the same 275-year heritage — the choice depends on the texture and intensity you prefer.
Product Details
- Brand: Maille
- Product Type: Wholegrain Mustard
- Net Weight: 210g
- Barcode (EAN): 8714100897805
- Origin: France (Dijon)
- Key Ingredients: Whole Mustard Seeds, Vinegar, Water, Salt, Spices
- Vendor: Bounpasert
- Dietary: Vegan-friendly | Gluten-free | No artificial colors or preservatives
- Storage: Store in a cool, dry place. Once opened, refrigerate and consume within 3–6 months for best quality. The mustard may separate slightly — simply stir before use.
Frequently Asked Questions (FAQ)
❓ What is wholegrain mustard and how is it made?
Wholegrain mustard is made by partially or fully crushing whole mustard seeds and combining them with vinegar, water, salt, and spices. Unlike smooth Dijon mustard where seeds are fully ground, wholegrain mustard retains the whole or cracked seed texture, giving it a coarser, more rustic appearance and a milder, slightly earthier flavor with a pleasant pop of heat from the seeds.
❓ How long has Maille been making mustard?
Maille was founded in Dijon, France in 1747 — making it one of the oldest and most prestigious mustard houses in the world with over 275 years of heritage. The brand has held royal warrants and supplied mustard to the courts of Europe, cementing its reputation as the gold standard in French mustard making.
❓ Is Maille Wholegrain Mustard spicy?
Maille Wholegrain Mustard has a moderate, pleasant heat — bolder and more complex than mild American yellow mustard, but gentler and more nuanced than sharp English mustard. The whole seeds provide bursts of heat that are balanced by the tangy vinegar and earthy spice notes, making it approachable for most palates.
❓ Is Maille Wholegrain Mustard suitable for vegans?
Yes! Maille Wholegrain Mustard is made from plant-based ingredients only — mustard seeds, vinegar, water, salt, and spices — making it suitable for both vegans and vegetarians. It contains no animal-derived ingredients.
❓ Can I use wholegrain mustard in cooking and sauces?
Absolutely! Maille Wholegrain Mustard is an excellent cooking ingredient. It acts as a natural emulsifier in vinaigrettes and cream sauces, helping oil and water-based ingredients bind together. It also adds depth and complexity to marinades, glazes, and pan sauces without overpowering other flavors.
❓ What is the difference between Maille Wholegrain and Maille Dijon mustard?
The key differences are texture and heat intensity. Wholegrain mustard has a coarser texture with visible seeds and a milder, earthier flavor — ideal for spreading and marinades. Dijon mustard is smooth, creamier, and sharper in heat — better for emulsifying sauces and vinaigrettes. Both are made by Maille using their 275-year heritage recipe.
❓ How long does Maille Wholegrain Mustard last after opening?
Once opened and refrigerated, Maille Wholegrain Mustard maintains its best quality for 3–6 months. The natural acidity of vinegar acts as a preservative, keeping it safe to use beyond this period, though flavor intensity may gradually diminish. Always use a clean utensil to avoid contamination.
❓ Where can I buy Maille Wholegrain Mustard 210g in Laos?
Maille Wholegrain Mustard 210g is available online at Shopping-D, Laos’s trusted e-commerce platform. Order now for fast delivery to Vientiane and major provinces across Laos. Also available through JMART Convenience Store and Khampasert Food Supply Retail.
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