Dried Butterfly Pea Flower 10 sachets - Natural Blue Tea

Premium Dried Butterfly Pea Flower - 10  sachets

Discover the mesmerizing beauty and natural wellness benefits of our premium dried butterfly pea flowers (Clitoria ternatea). These stunning blue flowers create a magical color-changing tea that transforms from deep blue to purple when you add lemon or lime, making every cup a delightful experience.

Why Choose Our Dried Butterfly Pea Flowers?

• 100% Natural: Pure dried butterfly pea flowers with no additives, artificial colors, or preservatives
• Vibrant Blue Color: Creates a stunning natural blue beverage that changes color with pH
• Rich in Antioxidants: Packed with anthocyanins and flavonoids for wellness support
• Caffeine-Free: Perfect for any time of day, including evening relaxation
• Mild Earthy Flavor: Subtle, pleasant taste that pairs well with other ingredients
• Convenient 10g Pack: Perfect portion for multiple servings and trying this unique tea

Health & Wellness Benefits

Butterfly pea flower has been used in traditional Southeast Asian and Ayurvedic medicine for centuries. Rich in antioxidants, particularly anthocyanins, these flowers are valued for their potential to support overall wellness. The natural compounds may help promote healthy skin, support cognitive function, and provide anti-inflammatory benefits. This caffeine-free herbal tea is perfect for relaxation and hydration throughout the day.

Perfect For:

• Color-changing herbal tea (hot or iced)
• Natural blue food coloring for desserts and drinks
• Cocktails and mocktails with visual wow factor
• Lemonades and fruit punches
• Rice dishes (traditional blue rice)
• Smoothie bowls and wellness drinks
• Instagram-worthy beverages and creations
• Traditional Southeast Asian recipes

How to Use Dried Butterfly Pea Flowers

For Blue Tea: Place 5-8 dried flowers (about 1 teaspoon) in a cup or teapot. Pour hot water (90°C/195°F) over the flowers and watch the water turn a beautiful deep blue. Steep for 3-5 minutes, then strain. The tea is naturally mild and slightly earthy.

Color-Changing Magic: Add a squeeze of lemon or lime juice to your blue tea and watch it transform to vibrant purple! The color change is due to the pH-sensitive anthocyanins in the flowers.

For Iced Tea: Prepare as above, allow to cool, then pour over ice. Add honey, lemon, and fresh mint for a refreshing summer drink.

For Natural Food Coloring: Steep flowers in hot water to create a concentrated blue liquid. Use this to color rice, desserts, frosting, or beverages naturally.

For Cocktails: Use butterfly pea tea as a base for gin and tonics, margaritas, or spritzers. The color-changing effect creates stunning layered drinks.

Serving Suggestion: Butterfly pea tea has a mild flavor, so it pairs beautifully with honey, agave, lemongrass, ginger, or fruit juices. Experiment with combinations to find your favorite blend.

Storage: Store in an airtight container in a cool, dry place away from direct sunlight and moisture. Proper storage preserves the vibrant blue color and potency. Use within 6-12 months for optimal color and benefits.