Lamb Import

Disclaimer :
Color & appearance of the actual product may slightly vary from the image
Lamb Bone-in Foreshank(Frozen) 500g
₭58,000.00

Lamb Bone-in Foreshank(Frozen) 500g

Lamb Bone-in Foreshank(Frozen) 500g  

₭58,000.00
Lamb Bone-in Rack Cap Off IW/VAC  (Frozen) 850-950g
₭364,000.00

Lamb Bone-in Rack Cap Off IW/VAC (Frozen) 850-950g

Lamb Bone-in Frenched Rack Cap Off IW/VAC  (Frozen) 850g  

₭364,000.00
Lamb Bone-in  Rack Cap On IW/VAC (Frozen) 850-950 g
₭374,000.00

Lamb Bone-in Rack Cap On IW/VAC (Frozen) 850-950 g

Lamb Bone-in Frenched Rack Cap On IW/VAC (Frozen) 950 g  

₭374,000.00
Lamb Short Loin (flap off cut) 300-400g aprox
₭155,000.00

Lamb Short Loin (flap off cut) 300-400g aprox

Additional surcharge might be added. Weight of each portion is not always exactly to the gram

₭155,000.00

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